Peppermint Pretzel Bark

Christmas parties! They’re wonderful. If you’re looking for a sweet treat to share with a crowd, give this a shot. You’ll need three easy to procure ingredients and a hammer, then you’re in business.

So, run thee to the store and buy:

  • Almond bark
  • Candy canes
  • Pretzels

First, crush your candy canes. This is easy. Dump them into a bag…

….wrap the bag in a towel (to ensure that you don’t kill your table and get candy cane carnage all over your kitchen), and beat it with a hammer.

Of what you’ve beaten into smithereens, you’ll need one cup.

Also, you’ll need one cup of broken pretzels.

Now that you have your ingredients crushed, melt the almond bark in a sauce pan over medium heat, stirring often. When there are no more chunks, it’s done! Stir in crushed candy cane and pretzels. Pour on a parchment paper lined cookie sheet, and allow to cool. Break into pieces and serve!

Peppermint Pretzel Bark

  1. Melt one brick of almond bark over medium heat
  2. Add 1 cup crushed candy cane and 1 cup crushed pretzels. Mix.
  3. Pour onto parchment paper lined cookie sheet and allow to cool.
  4. Once cool, break into pieces and serve.

I wanna know: What’s your favorite Christmas indulgence?


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